
🥩 Husband’s Happiness: Slow Cooker Swiss Steak Recipe 🧅🍄
This dish isn’t just food—it’s love on a plate. Known in our home as “Husband’s Happiness,” this Slow Cooker Swiss Steak is my go-to when I want to see my hubby smile after a long day. It’s rich, comforting, and full of hearty flavor that simmers all day while you relax (or sneak in a nap!).
Why You’ll Love It
- Tender, fall-apart beef that melts in your mouth
- Creamy mushroom-onion sauce that’s savory and cozy
- Slow-cooker magic—hands-off cooking with incredible results
- Perfect for family dinners or meal prep
🛒 Ingredients
- 6 beef blade steaks (average-sized)
- 1 onion, thinly sliced
- 8 oz fresh mushrooms, sliced
- ¾ cup chicken broth
- ½ cup cream
- ¼ cup dry sherry
- ¼ cup all-purpose flour
- 4 tbsp oil
- Salt & black pepper (to taste)
- 1 tbsp minced fresh thyme
- 1½ tsp mild paprika
- 2 tbsp chopped fresh parsley
👩🍳 Instructions
1. Brown the Beef:
Heat 2 tbsp oil in a skillet over medium-high. Season steaks with salt & pepper. Sear both sides until golden-brown. Transfer to the slow cooker.
2. Sauté Veggies:
Add remaining 2 tbsp oil to the same skillet. Sauté onions & mushrooms until softened (about 5 mins). Add thyme and paprika; stir for 1 more minute.
3. Layer the Flavor:
Pour mushroom-onion mixture over the beef in the slow cooker.
4. Make the Sauce:
In a bowl, whisk together chicken broth, dry sherry, and flour until smooth. Pour this over everything in the slow cooker.
5. Cook Low & Slow:
Cover and cook on low for 6–8 hours or high for 4–5 hours, until beef is fork-tender.
6. Creamy Finish:
Once cooked, remove steaks. Stir in cream and parsley to the sauce. Return steaks and coat them well. Cook on low for another 10 minutes to heat through.
🍽 Serving Suggestions
Serve hot over:
- Creamy mashed potatoes
- Buttery rice
- Egg noodles
- Or even toasted bread to soak up that sauce!
💬 Final Thoughts
This isn’t just dinner—it’s a meal that brings people together. Whether it’s a lazy Sunday or a midweek comfort fix, Husband’s Happiness delivers every time. Try it once, and it’ll become a regular in your rotation.