Makes 6 servings INGREDIENTS Of Squash & Mushroom Salad 1 small butternut squash (about 1¼ pounds), peeled, seeded, and cut into ½-inch pieces½ pound baby shiitake mushroom caps, left whole, or larger caps, cut into ¼-inch-thick slices3 large shallots, cut into ¼-inch dice¼ cup extra-virgin olive oil½ teaspoon Maldon or other flaky sea saltCoarsely ground … Read more
Makes 8 servings INGREDIENTS Of Mussels with Peperonata 5 garlic cloves, thinly sliced½ cup extra-virgin olive oil1 pound red bell peppers (3 large), cored, seeded, and cut into ½-inch dice1 pound green bell peppers (3 large), cored, seeded, and cut into ½-inch dice1 red finger chile or serrano chile, thinly sliced¾ cup dry white wine2 … Read more
Delicious Green Beans with Charred Onions Recipe – A Flavorful Side Dish Introduction: In this delectable recipe, we’ll show you how to prepare mouthwatering green beans with charred onions. This easy-to-follow side dish is perfect for any occasion and will surely impress your guests. With just a few simple ingredients and minimal preparation time, you … Read more
Fennel & Apple Soup Makes about 8 cups of Fennel Apple Soup INGREDIENTS 1 onion, minced3 small shallots, minced3 fennel bulbs, diced1 apple, peeled, cored and diced3 tablespoons extra-virgin olive oil1 tablespoon fennel seed1 quart vegetable stock or low-sodium broth½ teaspoon fresh thyme leaves½ teaspoon saltFreshly ground black pepper DIRECTIONS OF Fennel & Apple Soup … Read more
Delicious American Dinner Recipes to Satisfy Your Cravings Introduction: Ah, the delightful aroma of American dinner recipes wafting through the kitchen – it’s a siren call that no one can resist! From classic comfort foods to mouthwatering twists on traditional dishes, American cuisine has something for everyone. Whether you’re a seasoned chef or a kitchen … Read more